Cooking Instructions
General Instructions
Prepare from THAWED state for best results. When thawed, product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary.
Microwave Oven (1000 watts)
- Remove lid and film, place lid back on.
- Microwave for 2 minutes, stir.
- Microwave for additional 30 secs-1minute (times may vary)
Conventional Oven
- Remove lid and film, place lid back on.
- Microwave for 2 minutes, stir.
- Microwave for additional 1-2 minutes. (times may vary)
Nutrition
Serving Size: 8 oz
Servings per container: 1
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 120 | |
| Calories from Fat | ||
| Total Fat | 2g | 2% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 1230mg | 53% |
| Total Carbohydrates | 22g | 8% |
| Dietary Fiber | 5g | 18% |
| Sugars | 4g | |
| Protein | 5g | |
| Potassium | 320mg | |
| Phosphorus | 80mg |
| Vitamin A | % |
|---|---|
| Calcium | 4% |
| Vitamin C | % |
| Iron | 6% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Ingredients
Vegetable Broth, Celery, Carrots, Barley, Onions, Ground Beef, Beef Base, Garlic, Canola Oil, Salt, Black Pepper, Thyme.