Cooking Instructions
General Instructions
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!
Microwave Oven (1000 watts)
Slit film over each compartment. Microwave on high 5 minutes. Carefully remove product, and let stand 2 minutes.
Conventional Oven
Preheat oven to 350 F. Bake 25 minutes. Carefully remove product, and let stand 2 minutes.
Nutrition
Serving Size: 9.6 oz
Servings per container: 1
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 220 | |
| Calories from Fat | 45 | |
| Total Fat | 5g | 6% |
| Saturated Fat | 2g | 8% |
| Cholesterol | 45mg | 15% |
| Sodium | 420mg | 18% |
| Total Carbohydrates | 23g | 9% |
| Dietary Fiber | 5g | 16% |
| Sugars | 6g | |
| Protein | 20g | |
| Potassium | 520mg | |
| Phosphorus | 229mg |
| Vitamin A | 260% |
|---|---|
| Calcium | 4% |
| Vitamin C | 90% |
| Iron | 12% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Ingredients
CHICKEN PATTY with BBQ SAUCE - [FULLY COOKED GRILL and CHARBROILED CHICKEN BREAST SHAPE - Chicken, water, soy protein concentrate, seasoning (dextrose, salt, sodium phosphates), natural smoke flavor (contains soybean oil) SMOKEY BBQ SAUCE - Water, high fructose corn syrup, tomato paste, distilled vinegar, modified corn starch, corn syrup, dextrose, maltodextrin, molasses, salt, prepared mustard (mustard seed, turmeric, spices), refined soybean oil, smoke powder, paprika, tamarind puree (tamarind and tartaric acid), garlic powder, caramel color, xanthan gum, citric acid, sodium benzoate, potassium sorbate and natural flavor. WATER.] SUCCOTASH- [Cut corn, baby lima bean blend, water.] GREEN BEANS - [Green beans, water]
Contains: SOY